Italian seasonings
Food service
The Italian seasonings you love, in a larger format for true cooking enthusiasts. These blends embody authentic Mediterranean flavors, making them an ideal choice forthose who enjoy exploring Italian cuisine in their everyday cooking.
Beef
With rosemary, bay leaves and sage.
Usage tips
Ideal for marinating and seasoning meat and vegetables.
fish & seafood
With basil, garlic and oregano.
Usage tips
Ideal for fish, shellfish and vegetables.
Potatoes
With rosemary, sage and garlic.
Usage tips
Ideal for roasted and fried potatoes.
Pasta & spaghetti
With chili pepper, parsley and garlic.
Usage tips
Ideal for pasta, bruschetta and vegetables.
arrabbiata
With chili pepper and garlic.
Usage tips
Ideal for bruschetta, sauces and vegetables.
